Sunday, May 16, 2010

Heritage of Traditional Taste

Bualu is a Malay traditional kuih made of flour, sugar and eggs. The mixture of these simple ingredients then put in a mold and bake in an oven. It taste sweet and smooth. When most people share more about the baulu recipe, I'll show you behind the scene of making it.

Baulu - Heritage of the Traditional Taste

The ingredients - figure out the measurement

'Pukul' till they mix

Oil the mold - fish and fruit design

Fill in the mixture

Traditional way - heat on top and bottom of the oven

My lovely mom

The aroma to smell and the kuih to taste

Location : My outdoor studio, KLANG

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